Vegan Nutritional Maintenance & Vitamin Deficiency Testing in New Hampshire

What this test is

This test is a panel of several common laboratory tests designed to assess nutrient levels. It is often used to identify potential deficiencies that may be more prevalent in vegan diets.

What it measures

• Vitamin B12 — reflects levels of this essential vitamin
• Vitamin D (25-Hydroxy) — reflects levels of this vitamin important for bone health and immunity
• Ferritin — reflects stored iron levels in the body
• Complete Blood Count (CBC) — provides information about red blood cells, white blood cells, and platelets
• Albumin — reflects protein levels in the blood
• Total Iron Binding Capacity (TIBC) — reflects the blood's capacity to bind iron
• Alkaline Phosphatase — reflects levels of an enzyme found in various tissues, including bone and liver
• Calcium — reflects levels of this mineral essential for bone health and bodily functions

What the test involves

A sample is collected through a standard blood draw from a vein in your arm. The collected blood is then sent to the laboratory for analysis.

Why it is often ordered

Clinicians may order this panel to help evaluate a patient's nutritional status, particularly when they follow a vegan diet. It can assist in identifying specific nutrient levels that may require attention.

Preparation

Please follow the specific preparation instructions provided by the laboratory where you will have your sample collected. This may include fasting or dietary restrictions.

How results are reported

Results are typically reported within a few business days. The laboratory will provide reference ranges, which are the expected values for each test; these ranges can vary between different laboratories.

Before you go

• Fasting requirements
• Specific collection time
• How to receive results